This webinar was broadcast on 29 April as part of the IFST SC20 series. For those who missed this excellent webinar or who want to see it again, it is now available to watch on the IFST YouTube account. Selvarani Elahi discusses the history of food fraud, the global drivers of food fraud and the initiatives which have been taken since the horsemeat iincident of 2013 including setting up the Food Authenticity Network.
