Mark Woolfe published an article
In this webinar, Eurofins olive oil expert Nadja Liebmann shows which factors have an impact on the quality of olive oil along the production chain, explains how analytical detection methods can help in the assessment of quality and authenticity, an…
Oct 12
Mark Woolfe posted a blog post
Danish researchers have published a review of the wide range of analytical methods, which aim to quantify meat species in meat products and their limits of detection (LOD). The review attempts to address in particular, the problems associated with a…
Oct 4
Mark Woolfe posted blog posts
Sep 29
Mark Woolfe posted blog posts
Sep 27
Mark Woolfe posted a blog post
The FSA collects annual data from Local Authorities (LAs) in England, Northern Ireland and Wales on food law enforcement in food establishments, and has published the report of data collected between April 2018 to end March 2019. Data are collected…
Sep 25
Mark Woolfe posted a blog post
Chinese researchers have developed a multiplex PCR assay using universal primers based on mitochondrial DNA to identify 8 species (dog, chicken, cattle, pig, horse, donkey, fox, and rabbit) simultaneously in meat products. The assay was tested on 10…
Sep 19
Mark Woolfe posted blog posts
Sep 16
Mark Woolfe published an article
This conference organised by the Akademie Fresenius will cover governmental initiatives on food authenticity and fraud, as well as recently completed and ongoing projects, and will include an exchange on fraud threats and how these can be mitigated.…
Sep 16
Mark Woolfe and Ina Hiester are now friends
Sep 12
Mark Woolfe posted a blog post
There is a potential for adulteration of emulsion-type sausages with porcine blood plasma because of its low cost, high protein and functional properties. A proteomic method for the detection of porcine blood plasma has been developed by German rese…
Sep 4
Mark Woolfe published an article
The 13th CIFSQ Conference is a leading event focused on sharing knowledge and expertise for protecting food more effectively. The programme has over 100 international speakers and includes information on changing regulations, standards, consumer exp…
Sep 4
Mark Woolfe posted blog posts
Aug 27
Mark Woolfe posted blog posts
Aug 20
Mark Woolfe posted blog posts
Aug 19
Mark Woolfe posted a blog post
A judge in Cedar Rapids, Iowa sentenced Randy Constant, the leader of a organic food fraud scheme, to 122 months in prison. Constant had from 2010 to 2017 organised farmers to sell conventionally grown maize and soyabeans mixed with a small amount o…
Aug 18
Mark Woolfe posted blog posts
Jul 18
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