Tracking where your soya comes from: A growing concern for industry
Tracking where your soya comes from: A growing concern for industry
International Scientific Conference on “Relevance of Global Commodity Chains for Risk Assessment”
The international conference, organised by the German Federal Institute for Risk Assessment (BfR), will bring together national and international expert
Join FDF for their Food Safety Networking Event on 12 June for the opportunity to hear from Professor Chris Elliott on the challenges of ensuring UK food is safe and authentic and to learn more about UK food safety and authenticity from a range of i
Food ingredients Europe has been uniting the world’s leading food & beverage suppliers, buyers, R&D experts and production specialists for over 35 years. Originally taking place biennially in a major European city, it now operates annually in conjunc
AI & predictive analytics have been recently introduced as a digital technology that may help food safety teams rapidly mitigate and early prevent food risks before they escalate into a crisis. Up to now, application scenarios have been focused on en
This webinar will introduce official methods employed, in the UK and EU, to screen for Genetically Modified Organisms (GMOs) in consignments of rice and rice products originating from China.
The background to this issue will be presented, along with
Take part in eit Food's ‘Power Hour’ live Q&A on X (formerly Twitter) using #FutureFood23 to ask experts your questions and join the conversation key topics such as food security, consumer choice, and digital innovation in the food system sre discuss
Since the COVID pandemic 1 hour calls on food fraud, which involved two virtual presentations on student research projects, were organised every 4-6 weeks for students at Wageningen University and Queen’s University.
The opportunity to join these low
The Government Chemist Conference will take place on 20-21 June 2023 at the Royal Society of Chemistry, London as an in-person event. Remote attendance will be possible for those that cannot attend in person.
The backdrop for the conference is how cu
Paul Tossell, Head of Novel foods at the Food Standards Agency, will outline why it is important to regulate CBD (Cannabidiol). Tabatha Hambidge, a Researcher at the National measurement Laboratory at LGC, will then provide an overview of the analys
FoodBioSystems Doctoral Training Partnership (DTP) brings together six university partners: University of Reading, Cranfield University, University of Surrey, Queen’s University Belfast, Aberystwyth University, and Brunel University London.
FoodBioS
If you weren't able to attend this webinar, you can watch the recording, which is now available:
IFST Members can access here.
For non-members here.
This free event is being organised by IFST and the Food Authenticity Network (FAN)
Are you responsible for commissioning analytical testing for your company? Do you know what questions to ask of your laboratory?
Food analysis is the discipline deali
RSSL's (a Food Authenticity Centre of Expertise) Barbara Hirst and Robert Griffiths present this insightful webinar considering supply chain challenges and the strategies that can be adopted to help mitigate these.
With food supply chains evolving, t
Food safety and food fraud can overlap as they did in the 2015 allergens in spices global incident.
Do you work within the food industry or are a part of the UK official food control system and involved in food allergen testing? Then you may be inter
The Community for Analytical Measurement (CAMS) is an industry-led initiative aimed at promoting world-class analytical measurement science training, research, and innovation by bringing together a network of industrial and academic partners with in
METROFOOD is proud to announce the METROFOOD-PP Final Conference - Boosting Research and Joint Cooperation: an Agrifood System Snapshot, which will be held the 19th of May at the University of Agronomic Sciences and Veterinary Medicine of Bucharest.
Eurachem and EUROLAB have jointly established a Task Group with the aim of giving better guidance on how validity of sampling procedures preceding chemical analysis in a laboratory can be improved – possibly through some kind of validation procedure,