Non-GMO labels are on the rise in European countries – but unlike the US, EU legislation requires all food containing above trace levels of GM to be labelled. So is there even a need for GMO-free?
Any product manufactured in the EU which contains more than 0.9% GM ingredient must be labelled as such. However, demand for GM-free food - containing no more than 0.1% GM ingredient, is growing.
Read the full article at:
http://www.foodnavigator.com/Market-Trends/Non-GMO-labels-are-on-the-rise-in-Europe-but-why
