Mars Global Food Safety Center (GFSC) conducted a survey which questioned over 1,750 consumers in the US, UK and China. The effect of Covid-19 was a major concern with consumers, and 73% of respondents believe that the pandemic will impact on the viability of the global supply chain. Moreover, 71% think it will affect global access to food. Other issues of concern were food safety and food fraud, with 60% of respondents said they are worried about keeping food safe from toxins and bacteria, and 58% revealed they are concerned about preventing food fraud.
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