Food Standards Agency Chair Heather Hancock has announced the appointment of a Chair and seven members to the Agency’s new Science Council. The Council will provide high-level, expert and independent advice and challenge to the Agency on how it uses science to underpin its work.
Professor Sandy Thomas will Chair the Council. Professor Thomas is Director of the Global Panel on Agriculture and Food Systems for Nutrition and an Honorary Professor at the Science Policy Research Unit at the University of Sussex. She has extensive experience of leading, convening and generating cross-disciplinary analysis and strategic science to inform policy; and was Head of the UK Government’s Foresight Programme from 2007 to 2015.
The seven newly appointed members of the Council are: Professor Laura Green, Professor John O’Brien, Professor Sarah O’Brien, Mr Mark Rolfe, Dr Paul Turner, Professor Patrick Wolfe and Professor Mark Woolhouse. Mr Rolfe has been appointed to the role of Member bringing insights on the public’s perspectives.