A massive underground business that has been making fake-branded sauces and flavourings using recycled spices and industrial-grade salt that can be harmful to human health has been uncovered in Tianjin, according to a newspaper investigation.

The fake seasonings, sauces, stocks and powdered spices had been sold across the country under well-known domestic and international brand names including Knorr, Nestlé, Lee Kum Kee and Wang Shouyi for more than a decade, The Beijing News reported.

Read full article

E-mail me when people leave their comments –

You need to be a member of FoodAuthenticity to add comments!

Join FoodAuthenticity